And yes, there was wine involved.
Snack container with celery, blue cheese dip, carrots and cauliflower. Pretzel and pickle-cheese (otherwise known as havarti dill) heart 'sandwiches', leftover breaded chicken nuggets, strawberry pocky, HK furikake container with kosher salt one side/furikake the other..(to go with)..the star-molded egg, avocado half, treat! Another snack container with watermelon.
phew.
1 comment:
I was looking for a picture of strawberry Pocky and came across this blog.
Can I just say... WOW.
These lunches make me want to go back to kindergarten!
How do you mold the egg?
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